PuffPizza®

Inspired by the coastal flavors of Carloforte, a historic fishing town with Ligurian and Sardinian culinary influences, PuffPizza Carloforte offers a delicious taste of the Mediterranean. This unique pizzetta features flaky puff pastry filled with tender tuna, sweet red onions, and a rich, flavorful sauce, creating a perfect harmony of land and sea. A must-try for seafood lovers and those seeking an authentic Italian snacking experience.

🍕 Key Features:

✔ Authentic Italian Recipe – Inspired by the tuna-based specialties of Carloforte, made with high-quality Mediterranean ingredients.
✔ Rich & Balanced Flavor – The delicate saltiness of tuna and the natural sweetness of red onions create a perfect contrast.
✔ Golden & Flaky Puff Pastry – Crafted for a light, crispy bite with a buttery finish.
✔ Quick & Convenient – No prep needed, just bake directly from frozen for 15-20 minutes at 200°C.
✔ Perfect for Sharing – Ideal for aperitivo, tapas-style meals, or a gourmet Italian snack.

🍷 Perfect Pairings for PuffPizza Carloforte

☕ Breakfast Pairings

✔ Coffee – A strong Italian espresso or a cappuccino balances the rich, savory flavors of tuna and red onions.
✔ Fresh Juice – Blood orange juice or grapefruit juice enhances the Mediterranean freshness.

🥤 Mid-Day Snack Pairings

✔ Sparkling Water with Lemon – Refreshing and palate-cleansing.
✔ Citrus Soda (e.g., San Pellegrino Aranciata or Limonata) – The acidity cuts through the richness.
✔ Iced Tea – A lightly sweetened black tea or green tea with mint pairs well.

🍷 Aperitif & Lunch Pairings

🍺 Beer Pairings

✔ Italian Pilsner (e.g., Menabrea, Peroni Nastro Azzurro) – Crisp and slightly bitter, complementing the flaky pastry.
✔ Blonde Ale or Saison – Light herbal notes enhance the fennel seeds and tuna flavors.
✔ Wheat Beer (e.g., Franziskaner Weissbier) – A smooth texture with subtle citrus notes pairs perfectly.

🍷 Wine Pairings

✔ Vermentino (Sardinian or Ligurian) – A crisp white wine with minerality that matches the coastal flavors.
✔ Pinot Grigio or Soave – Light-bodied, citrusy, and fresh.
✔ Rosé (Provençal or Sardinian Cannonau Rosé) – Dry and refreshing, balancing the richness of puff pastry and tuna.
✔ Sparkling Wine (Prosecco or Franciacorta) – The bubbles cut through the buttery pastry beautifully.

🍸 Cocktail Pairings

✔ Negroni Sbagliato – A lighter version of the classic Negroni with prosecco, adding refreshing effervescence.
✔ Gin & Tonic (with a sprig of rosemary or orange peel) – Herbal notes enhance the fennel seeds.
✔ Aperol Spritz – A perfect Italian aperitivo with a slight bitterness to contrast the richness.
✔ Limoncello Spritz – Light and zesty, echoing the Mediterranean flavors.

📋 INGREDIENTS
Puff Pastry (65%): Wheat Flour, Water, Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Emulsifiers: E471, E475), Salt. Salsa (15%): Tomatoes (96.5%), Onion (1%), Sugar, Salt, Basil (0.5%), Oregano (0.3%), Citric Acid. Mature Cheddar Cheese (9%): Milk. Capers (3%): Capers, Water, Spirit Vinegar, Salt. Egg Wash (6.28%): Egg, Egg Yolk. Tuna (4.5%): Tuna, Sunflower Oil, Salt. Red Onions (3%). Fennel Seeds.

⚠️ ALLERGEN INFORMATION
Contains: Wheat (Gluten) Eggs Milk (incl. Lactose) Fish Fennel Seeds
May contain traces of: Nuts, Sesame, Soy, and other major allergens (shared facility)
May contain small amounts of seeds used for flavour or decoration:
Poppy, Nigella, Pumpkin, Flax, or Sunflower. Please take care if sensitive.

🔬 NUTRITIONAL INFORMATION (PER 100G)
Energy: 326 kcal
Protein: 8.12 g
Carbohydrates: 25.90 g
  of which sugars: 1.20 g
Fat: 21.10 g
  of which saturates: 10.52 g
Fibre: 0.72 g
Salt: 0.81 g

SFOGLIETTA™ – MINI PUFF PASTRY PIZZA
Golden, flaky pastry filled with tomato salsa, cheese, tuna, and red onions.
Crafted in London using Sardinian-style pastry traditions

❄️ STORAGE INSTRUCTIONS
📦 Store frozen at -18°C or below
🚫 Do not refreeze once defrosted
🏭Manufactured by: PuffPizza Ltd

🔥 OVEN COOKING INSTRUCTIONS (FROM FROZEN)
1️⃣ Preheat oven to 200°C (Fan 180°C) | Gas Mark 6 | Air Fryer: 180°C
2️⃣ Line tray with included parchment paper
3️⃣ Oven: Bake for 15–18 mins · Air Fryer: Cook for 10–14 mins — until golden & crispy
4️⃣ Rest briefly before serving
5️⃣ Gently flatten top if puffed excessively
⚠️ Do not refreeze after baking